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Terrell Creek

  • Cheese prepared at Terrell Creek, ready to age.
    News
    Value added: Turning milk to cheese at Terrell Creek
    Chris Drew
    Co-owners Barry and Lesley Million and cheese maker Clint Grounds moved from hobby farmers to regional leaders in artisan goat cheese production, turning a passion for their herd into a passion for cheese. Learn more in this episode of our series "Sense of Community: Farming."